IMMERSION BLENDER
The Waring immersion blenders are perfect for pureeing, whipping and blending directly in a bowl, pan or pot. Their fixed stainless steel shaft and aggressive stainless steel blade design work quickly, from the light-duty 7-inch Quik Stik to the heavy-duty 12-inch Big Stik. It is used for soups, sauces and dressings in restaurant kitchens and catering.
- Ergonomic construction
- Fixed 7, 10 or 12-inch shaft
- Stainless steel blade
The Waring WSB40 Quik Stik Plus 10-inch standard-duty immersion blender (350W, 2 speeds) is ideal for soups, sauces and medium batches up to 6 gallons. Its fixed stainless steel shaft and aggressive stainless steel blade puree, whip and blend quickly, directly in a bowl, pan or pot.
- Ergonomic construction
- Fixed 7, 10 or 12-inch shaft
- Stainless steel blade
The Waring WSB35 Quik Stik 7-inch light-duty immersion blender (100W, 2 speeds) is ideal for sauces, dressings and small batches up to 3 gallons. Its fixed stainless steel shaft and aggressive stainless steel blade puree, whip and blend quickly, directly in a bowl, pan or pot.
- Ergonomic construction
- Fixed 7, 10 or 12-inch shaft
- Stainless steel blade
The Waring WSB50 Big Stik 12-inch heavy-duty immersion blender (750W, variable speed) is ideal for soups, purees and large batches up to 10 gallons. Its fixed stainless steel shaft and aggressive stainless steel blade puree, whip and blend quickly, directly in a bowl, pan or pot.
- Ergonomic construction
- Fixed 7, 10 or 12-inch shaft
- Stainless steel blade
